主料:
鱿鱼,
2条,
荷兰豆,
300g
辅料:
蒜米适量,
姜适量
配料:
盐适量,
蚝油适量,
料酒适量,
酱油适量,
糖适量荷兰豆炒鲜鱿的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208022229471344715939.jpg)
1.准备食材
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208022232311343982176.jpg)
2.鱿鱼切花刀,锅放水料酒,烧至60度,放入鱿鱼绰水
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030706161344113446.jpg)
3.鱿鱼卷起成型即可
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030708311344415945.jpg)
4.取出放一旁,荷兰豆去两头老根,姜切丝,蒜米拍碎
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030709151344771591.jpg)
5.炒锅放油下蒜米炒香,放荷兰豆炒
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030710061344239912.jpg)
6.待其变色放入酱油,盐调味
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030710431344091606.jpg)
7.乘出放一旁备用
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030711161344711456.jpg)
8.炒锅洗净放油爆香姜丝
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030711501344665057.jpg)
9.下鱿鱼同炒
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030719471344425553.jpg)
10.依次入酱油,料酒,糖,盐调味
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030719491344196380.jpg)
11.倒荷兰豆炒匀
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208030720111344030481.jpg)
12.加入蚝油调味即可
TAGS:
热菜 家常菜 老人 夏季食谱 午餐 晚餐 学生 鱿鱼
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